[METRIC]
A-A-20170A
January 14, 2003
SUPERSEDING
A-A-20170
August 10, 1988
COMMERCIAL ITEM DESCRIPTION
DESSERT POWDER (GELATIN) AND GELATIN, PLAIN, EDIBLE
The U.S. Department of Agriculture (USDA) has authorized the use of this Commercial Item Description.
1. SCOPE. This Commercial Item Description (CID) covers gelatin dessert powder and plain edible gelatin, packed in commercially acceptable containers, suitable for use by the Federal, state, local governments, and other interested parties.
2. PURCHASER NOTES.
2.1 Purchasers shall specify the following:
- Types and flavors required (Sec. 3).
- When the shelf life is different than specified (Sec. 5.4).
- When analytical requirements are different than specified (Sec. 6.1).
- When analytical requirements need to be verified (Sec. 6.2).
- Manufacturer’s/distributor’s certification (Sec. 9.1) or USDA certification (Sec. 9.3)
2.2 Purchasers may specify the following
- Manufacturer’s quality assurance (Sec. 9.1 with 9.1 .1) or (Sec. 9.1 with 9.1.2).
- Packaging requirements other than commercial (Sec. 10).
3. CLASSIFICATION. The gelatin dessert powder and plain edible gelatin shall conform to the following list which shall be specified in the solicitation, contract, or purchase order.
Types and flavors.
Type I - Dessert powder, gelatin
Type II - Dessert powder, gelatin, sugar free (21 CFR § 101.60 (c))
Flavor a - Cherry
Flavor b – Lemon
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